Air Fryer Potato Wedges

Air Fryer Potato Wedges. Air fry potatoes at 380°f/195°c for 10 minutes. Slice each potato into wedges.

Air Fryer Potato Wedges with Herbs Keeping the Peas from www.keepingthepeas.com

Place in the refrigerator for 30 minutes. Soak the potatoes in a bowl of hot water for 10 minutes. This cooking method, along with a little oil and parmesan cheese, makes these potato wedges come out nice and crispy.

Source: healthyrecipes101.com

Place wedges in an air fryer. Drain out all of the water and place the potato wedges on a kitchen towel.

Source: www.hintofhealthy.com

In a large bowl or ziplock bag combine olive oil, paprika, garlic powder, cayenne pepper, salt, and black pepper. Serve your air fryer potato wedges (kfc style) with your favorite sauce, ketchup or dressing.

Source: delicerecipes.com

Wipe out the bowl, then return the potatoes to the bowl. Season potato wedges to your liking with a little salt and pepper (or try my spice blend listed in the recipe below) and toss them evenly to coat.

Source: www.keepingthepeas.com

Preheat air fryer to 400 degrees f (200 degrees c). Spray the oil on all sides of the wedges and try don’t stuff the fryer basket for evenly frying, put them in the air fryer basket at 400ºf (204ºc).

Source: www.keepingthepeas.com

Add all potato wedges to air fryer basket in an even layer (it's ok if they stack). Place in the refrigerator for 30 minutes.

Source: www.keepingthepeas.com

Place potato wedges in dry bowl, drizzle with oil and sprinkle with seasoning salt and garlic powder. Use tongs to get all areas covered.

Source: www.tastesoflizzyt.com

Turn on your air fryer and preheat it to 385 degrees fahrenheit. Place in the refrigerator for 30 minutes.

Source: tanyaofoz.com

Spray with a light coat of oil again. Wipe out the bowl, then return the potatoes to the bowl.

Source: showmetheyummy.com

When you air fry potato wedges, you get the same crispy exterior as deep frying but with only a fraction of the oil. A single layer is best but not necessary.

Source: www.hintofhealthy.com

In a large bowl or ziplock bag combine olive oil, paprika, garlic powder, cayenne pepper, salt, and black pepper. Drain out all of the water and place the potato wedges on a kitchen towel.

Source: www.recipethis.com

Drain the potatoes and pat dry with a clean kitchen towel. Fill a large bowl with cold water and soak wedges about 30.

Source: www.staysnatched.com

Serve these as a side dish with your. Soak the potatoes in a bowl of hot water for 10 minutes.

Source: delicerecipes.com

In a large bowl or ziplock bag combine olive oil, paprika, garlic powder, cayenne pepper, salt, and black pepper. Drain the potatoes and dry them well.

Source: garnishedplate.com

Cut each half into three wedges. Use tongs to get all areas covered.

Source: garnishedplate.com

I used garlic powder and italian seasoning, but your favorite seasonings can be substituted. Cut each potato into half lengthwise and then cut each half into 4 wedges lengthwise.

Open Basket, Spray Any Flour Spots That You See On The Wedges, Then Flip The Wedges.

Turn on your air fryer and preheat it to 385 degrees fahrenheit. Spray the oil on all sides of the wedges and try don’t stuff the fryer basket for evenly frying, put them in the air fryer basket at 400ºf (204ºc). Place the potatoes in air fryer basket/tray and spread them into an even single layer (cook in batches if needed).

Air Fry For 20 Minutes, Shaking Halfway Through.

Cut each half into three wedges. Wipe out the bowl, then return the potatoes to the bowl. Serve these as a side dish with your.

Place The Potatoes In A Bowl And Drizzle Them.

Place wedges in an air fryer. Add olive oil, paprika, parsley, chili, salt, and pepper and mix well to combine. I used garlic powder and italian seasoning, but your favorite seasonings can be substituted.

Add 2 Tablespoons Of The Vegetable Oil And 1 Teaspoon Kosher Salt And Toss Until Evenly Coated.

Use tongs to get all areas covered. Spray with a light coat of oil again. Preheat the air fryer to 400 f.

Preheat Air Fryer To 400°F.

Place potato wedges in dry bowl, drizzle with oil and sprinkle with seasoning salt and garlic powder. Preheat air fryer to 400 degrees f (200 degrees c). Soak the potatoes in a bowl of hot water for 10 minutes.

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