Jojos Lemon Pound Cake Recipe. 1 hour 30 minutes, plus about 1 hour cooling. Make sure to not over mix and stop a few times to scrape the sides and bottom of the bowl.
Add room temperature cream cheese, butter and salt to large mixing bowl and begin creaming on high speed until smooth. This recipe for lemon pound cakes takes 30 minutes to prepare and is fairly easy to make. Cup lemon juice 1 ⁄ 4 cup sugar directions mix together 1 cup sugar and butter.
Beat First 5 Ingredients In Large Bowl With Mixer Until Blended;
Home > recipes > cakes > lemon pound cake. Serve with seasonal fruit, whipped cream, your favorite glaze, or just a cup of coffee. Start preparing loaf pan 9 × 5 inches, butter and line with parchment paper and set.
With The Mixer On Low.
1 hour 5 minutestotal time: 1 hour 30 minutes, plus about 1 hour cooling. Preheat the oven to 350 degrees f.
In The Bowl Of A Stand Mixer, Cream Butter And 2 Cups Of Granulated Sugar Until Light And Fluffy, About 4.
In this video, chef anna olson will show you how to bake this amazing but simple lemon pound cake, a classic recipe if there ever was one! Categories desserts fruit dessert recipes lemon dessert recipes. Cup lemon juice 1 ⁄ 4 cup sugar directions mix together 1 cup sugar and butter.
I Recommend Using 9 X 12 X 2 Circular Pans Or 9 X 9 Square Pans.
Same taste as your grandmother's lemon pound cake, but fluffy like the slice at your local coffee shop! Add salt, flour, and baking powder to. Preheat oven to 325 degrees.
Pour Into A Greased And Floured.
In the bowl of a stand mixer, add the butter and. Stir in lemon juice, zest and extract. Pairs great with summer nights and a cup of tea.
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