Fresh Applesauce Recipe. Add the sugar and water. Ingredients 8 apples (about 4 pounds, for the best flavor use a combination of sweet and tart apples*) ½ cup water (use ¾ cup for 8 quart pot) ½ teaspoon ground cinnamon (optional, or to taste) instructions if desired, peel the apples.
Classic Sunset Holiday Dishes Fresh Applesauce Recipe from www.pinterest.com
Cut into thin slices and place in a large pot. Preparation roughly cut up the apples without peeling or coring them and place them in a heavy saucepan with the water. For a smoother applesauce you can either run the cooked apples through a food mill, or purée them using a stick blender or a standing blender.
Ingredients 1/3 Cup Unsweetened Apple Juice 3/4 Pound Tart Apples, Peeled And Quartered 1 Tablespoon Honey 1/4 Teaspoon Ground Cinnamon Directions In A Blender Or Food Processor,.
(if using a standing blender, do small batches, and do not fill the blender bowl more than halfway.) Maintain temperature at a boil while filling jars. Reduce heat and simmer until apples are very soft and falling apart, 25 to 30 minutes.
Add The Sugar And Water.
Place them in an enamel sauce pan with the water and lemon juice then bring to a boil then turn. Cinnamon, more or less to taste optional ingredients: Transfer apple mixture to a food processor or blender and purée.
* See Instant Pot Applesauce Instructions Here.
Add the apples to a large pot or dutch oven. Peel and core apples and cut into quarters. Pour water and lemon juice in a bowl.
Blend, Adding A Balance Of Apples.
Step 3 mash with a potato masher or pulse in a food processor until smooth with small chunks remaining. Bring applesauce to a boil, stirring to prevent sticking. Combine spice, honey, and half the apple slices in a blender.
How To Make Applesauce Peel The Apples, Remove The Cores And Chop The Apples Into Bite Sized Chucks.
Place all 5 ingredients in a pot, cook apples until soft and roughly mash! Use this basic recipe for fresh applesauce and create different flavor profiles by mixing varieties of apples. In a large covered pot, add apples and just enough water to prevent sticking.
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